Working at Dishoom Manchester
Set within a former Freemason’s, Dishoom Manchester is spacious, atmospheric and full of warmth. The team here is friendly, energetic and proud of creating memorable experiences for guests, from delighting them with morning Breakfast Naan Rolls to serving late-evening tipples. If you enjoy a buzzing, upbeat environment and a team that truly supports one another, Dishoom Manchester is an exciting place to grow.
Roles at This Café
We’re hiring for a range of restaurant and hospitality roles at Dishoom Manchester, a spacious and much -loved café inside the iconic Manchester Hall. Whether you’re looking for FOH, Bar, Kitchen or Management opportunities, we offer training, progression and a warm team culture.
We’re often looking for Servers (Waiter/Waitress), Hosts (FOH Team Member/Senior Receptionist), Food Runners (Food Server/Service Assistant), Cocktail Bartenders (Senior Bartenders) and Bar-backs (Bar Support/Bar Team Members).
Our kitchens welcome Commis Chefs, CDPs, Tandoor Chefs, Curry Chefs, Sous Chefs and Head Chefs. We also recruit Floor Managers (Assistant Managers, Department Managers, Deputy Managers, Restaurant Managers) and Assistant General Managers.
Life at Dishoom
We love seeing our people grow. You might join as a Runner and become a Server, or start behind the bar and work toward leadership through our Babu Masterclass* (our in-house management training). Whatever your ambitions, we’ll support you with clear progression and Babus who are dedicated to your development. You’ll also enjoy free team meals, all the Chai you can drink, monthly wellness support, generous family-friendly policies, up to 50% off for dining with friends and family, and joyful team events like our Family Mela and Christmas celebration.
*Babu is a term of respect in India, often used for administrators and officials.
Have you got Dishoom? We seek out those who are special, interesting, and different. Those who have a spark. Check out our plum jobs up for grabs!