Welcome to Dishoom Glasgow

Working at Dishoom Glasgow

Slipped discreetly into a corner of Glasgow’s old Stock Exchange, Dishoom Glasgow is bold, modern and full of character, with a team known for kindness, humour and brilliant hospitality. The café is lively, warm and welcoming, serving guests throughout the day in a relaxed and friendly atmosphere. If you enjoy being part of a supportive team that takes joy in looking after people, Dishoom Glasgow is a wonderful place to work.

Roles at This Café

We’re hiring for a range of restaurant and hospitality roles at Dishoom Glasgow, a warm and much appreciated café full of local charm and good humour. Whether you’re looking for FOH, Bar, Kitchen or Management opportunities, we offer training, progression and a supportive team culture.

We’re often looking for Servers (Waiter/Waitress), Hosts (FOH Team Member/Senior Receptionist), Food Runners (Food Server/Service Assistant), Cocktail Bartenders (Senior Bartenders) and Bar-backs (Bar Support/Bar Team Members).

Our kitchens welcome Commis Chefs, CDPs, Tandoor Chefs, Curry Chefs, Sous Chefs and Head Chefs. We also recruit Floor Managers (Assistant Managers, Department Managers, Deputy Managers, Restaurant Managers) and Assistant General Managers.

Life at Dishoom

We are committed to helping you progress. You might join as a Runner and become a Server, or start as a Bartender and work towards leadership through our Babu Masterclass* which is our in-house management training. Whatever your path, you will have the support of thoughtful training, clear development routes and Babus who genuinely care.

You will also enjoy free team meals, endless Chai, monthly wellness support, generous family friendly policies, up to 50 percent off when dining with friends and family, and brilliant events such as our Family Mela and Christmas party.

*Babu is a term of respect in India, often used for administrators and officials.